Village Organica Cold Pressed Mustard Oil is made from organically grown mustard seeds and extracted only once using the cold-pressed method, ensuring no adulteration.
This traditional oil, known as “sarso ka tel,” has been used in Indian kitchens for generations. It retains its natural pungency, aroma, and flavour, making it ideal for everyday cooking—from pickles and sautéed vegetables to curries and fried foods.
Unrefined and minimally processed, it reflects a way of choosing food in its original, natural form.
