Besan, also known as chickpea flour, has been a cornerstone of Indian cooking for generations. Made by finely grinding dried chickpeas, it is valued for its smooth texture, mild nutty flavour, and versatility across everyday and festive recipes.
Village Organica Besan is carefully prepared using quality chickpeas and traditional milling practices to retain its natural colour, aroma, and consistency. It is free from artificial additives and unnecessary processing, allowing the flour to remain close to its authentic form.
Besan is widely used in a variety of Indian preparations such as batters, snacks, curries, sweets, and home-style dishes. Rooted in traditional kitchens and trusted cooking practices, it blends seamlessly into daily meals while preserving the simplicity and authenticity of Indian food.
Store in a cool, dry place away from moisture. Once opened, keep in an airtight container to maintain freshness and quality.
