Organic Ajwain is carefully sourced from traditional growing regions and selected for its small, aromatic seeds and clean appearance. The seeds are cleaned and naturally dried to retain their original character without artificial enhancement or additives.
Handled in small batches, this ajwain maintains consistency in quality and freshness. No artificial colour, flavour, or preservatives are used, keeping the ingredient aligned with traditional kitchen practices.
Key characteristics of this ajwain include: - Whole ajwain seeds with natural aroma - Carefully cleaned and sorted for uniform quality - No artificial colour, flavour, or preservatives - Strong, distinctive flavour suitable for controlled use - Consistent appearance and texture
Common culinary uses include: - Tempering in traditional Indian cooking - Flavouring breads, snacks, and savoury dishes - Use in regional recipes and spice blends - Home-style and everyday preparations
Prepared with care and rooted in time-honoured practices, Organic Ajwain brings authenticity, depth, and reliability to everyday cooking.
