Village Organica Ragi flour is sourced from Tumkaru, Karnataka from completely naturally grown millets. No Pesticides, No Chemicals, No additives. One of the most popular and commonly consumed millets. Due to its nutritional value, it can be considered a good replacement for rice and wheat.
Ragi is a rich source of calcium and other essential minerals. Ragi is a storehouse of protein and amino acids that make it a good inclusion in wheat flour. Storehouse of nutrients. Ragi is also termed as Superfood.
Studies have suggested that Ragi has a positive effect on blood glucose level and hence, it is a great option for people with diabetes.
